The MS-HD-700 fully automatic online gelatin concentration measuring instrument with triple measurement and control is an online and high-precision concentration measuring instrument developed based on the principle of critical angle refraction detection. The optical components used in the sensor,
Triple measurement and controlMS-HD-700typeFully automatic online gelatin concentration measuring instrumentIt is an online, high-precision concentration measurement instrument developed using the principle of critical angle refraction detection. The optical components used in the sensor are integrated in design, with direct conversion and processing of photoelectric signals, and high-precision automatic temperature compensation function. The online detection of concentration is not affected by the color, turbidity, or viscosity of the material; Not affected by bubbles, solid impurities, and crystals in the material; Not affected by changes in liquid pressure, sudden changes in flow rate, or turbulence phenomena; Suitable for pipeline installation or installation on tank walls, as well as various other installation methods. The detection data can be obtained through4-20mAAnalog signal orRS485Communication signal connectionPLCandDCSWe can customize systematic solutions according to customer needs and control the actions of executing components through control units. For example, the operation status, valve opening, opening and closing of the feeding and water pump valve, upper and lower limit alarm output control, data recording and traceability, etc., achieve automated production regulation and control, eliminate concentration imbalance caused by human control, save human resource costs, improve product quality, enhance work efficiency, improve enterprise management level and production process control capability.
Gelatin is a large molecule hydrophilic colloid that is a product of partial hydrolysis of collagen. According to its performance and purpose, it can be divided intophotographic gelatin、edible gelatinandIndustrial gelatinThe quality requirements for gelatin vary depending on its use. When used as an adhesive, the main requirement is the bonding strength. When used in fields such as photography, food, medicine, etc., the purity of the product is emphasized.
The concentration of a solution refers to a certain amount of solution(Or solvent)The amount of solute contained in it,The traditional method of analyzing and measuring solution concentration is entirely manual, which is easily affected by factors such as sampling environment, temperature changes, and manual operation, and cannot effectively guarantee the stable quality indicators of the product. Resulting in lagging production process control, low automation level, and inability to achieve real-time fully automatic monitoring and control of concentration.
MS-HD-700typeFully automatic online gelatin concentration measuring instrumentMain technical parameters:
1Factory calibration and automatic temperature compensation, directly put into use without on-site calibration
2Measurement range:0.0-70.0%; refractive index1.33300-1.46500
3Resolution: Concentration0.1%; refractive index0.00001nD; Temperature0.1℃
4Measurement accuracy: concentration ±0.1%Refractive index ±0.00002nDTemperature ±0.5℃
5Temperature compensation:5-100℃ ambient temperature:5-100.0℃
6Protection level: Measurement sectionIP67Voltage resistance: ≤1.0MPa
7Measurement time: default5 Second measurement1Secondary (adjustable)
8Installation methods: thread, flange, chuck, etc. Support customization.
9Output: Analog Output:24V 4-20mACorresponding concentration0.0-70.0%
10Digital output:RS485(Other output methods can be customized)
11Input:DC +24V±10%current<100mA
12Optional: Automatic cleaning device, using compressed air or high-pressure water and ultrasonic waves to automatically clean the prism surface, suitable for dirty liquids, preventing dirt from adhering and ensuring measurement accuracy

